Do you ever get the feeling that you’re not living the life you’re supposed to be living? And, when you get this feeling, is it so uncomfortable that you try to push it down and ignore it until it goes away? That’s what I do but, this time, it didn’t go away.
A bunch of bad things have happened to me recently. It started with my dog getting really, really sick (see here), then I had some dental work that went sideways and kept me in chronic pain for about a month until it was resolved. Then water started dripping out of my bedroom ceiling at an alarming rate on Jan. 30th (my upsatirs neighbor’s washer in her closet had sprung a leak), necessitating a couple of big, ugly, noisy blowers in my bedroom, my track lighting being trashed and my ceiling dotted with drilled holes and water stains. Oh, and then I broke up with my boyfriend the next day. You’d think that would be enough, right? But, no, about a week later a bunch of binders fell off a top shelf at work and the sharp edges hit me in the face, causing angry, red, stripy cuts across my nose. And that’s when I hit rock bottom emotionally. I was sad, angry, resentful, in grief over my relationship, in fear over my dog’s health and underneath it all was that niggling feeling that I wasn’t living the life I was suppose to be living.
At the same time I cut my nose, I was hit with the flu so had to take a couple of days off of work. I was in healing/hideout mode so all I wanted to do was put on oversize sunglasses and walk along a secluded beach with my dog and think about all of these unpleasant things that have been happening and also think about that little voice telling me to change the path of my life. As, I thought about the future, the expression “It hit me in the face” kept going through my mind. Then I thought how maybe that feeling of the past few months, that I haven’t been living my best life, finally hit me in the face, both literally and metaphorically. This led me to think about my passions – psychology and nutrition. The ones I’ve been pretty much either ignoring or downplaying. Now, I love psych but I also know that I don’t have what it takes to be a full-time counsellor. I love nutrition just as much, especially raw food nutrition and I’m always making raw goodies and coming up with eating plans for people who want to lose weight or get healthier. The brambles cleared (both metaphorically and physically) and I started to see a path.
Not one to waste time when something feels right, I quickly walked home, found a local raw food nutrition institute and signed myself up. So I am now on my way to becoming a Raw Food Educator and then continuing with more nutrition and wellness courses.
To get myself in the swing of things, I made these little goodies last night. The healthiest, and maybe most delicious, chocolate you’ll ever taste.
Raw Dark Chocolates
- 1 cup coconut oil
- 1/4 cup organic raw cacao
- 4 T pure maple syrup
Place all ingredients in saucepan over low heat. Stir together until melted, place in empty ice cube trays. Freeze.
These are total people pleasers. They’re a hit with healthy folks and junk food junkies too.